TAG CLOUD
- 350
- Blogs
- Chanukah
- Chef of the Month
- Cookbook
- Craft
- Current
- Dairy
- Dinner
- Elegant
- Ethnic
- Eye Candy
- Fall
- Fun food
- Giveaway
- Grill
- Guide
- Interview
- Jewish
- Kids
- Meat
- Pareve
- Party
- Passover
- Purim
- Quick Bytes
- Recipe
- Recipes
- Restaurant Recipes
- Resturant
- Rosh Hashanah
- Shavuos
- Spring
- Style
- Succos
- Summer
- Tip
- Travel
- Tu Bishvat
- Video
ARCHIVES
- December 2010
- January 2011
- February 2011
- March 2011
- April 2011
- May 2011
- June 2011
- July 2011
- August 2011
- September 2011
- October 2011
- November 2011
- December 2011
- January 2012
- February 2012
- March 2012
- April 2012
- May 2012
- June 2012
- July 2012
- September 2012
- October 2012
- November 2012
- December 2012
- January 2013
- February 2013
- March 2013
- April 2013
- May 2013
Supreme a Grapefruit (Video)
supreme
v. to remove the skin, pith, membranes, and seeds of a citrus fruit and separate its wedges. Also as noun, a wedge of citrus fruit.
How do you supreme a fruit? Watch Chef Jeff Nathan from famed Abigael's restaurant show us.
supreme
v. to remove the skin, pith, membranes, and seeds of a citrus fruit and separate its wedges. Also as noun, a wedge of citrus fruit.
How do you supreme a fruit? Watch Chef Jeff Nathan from famed Abigael's restaurant show us.
Have recipes that use citrus fruit supremed? Post them and leave a comment.
About the Author
Jeff Nathan
With his sophisticated, flavorful, and creative recipes, Jeffrey Nathan is one of the most popular chefs in today’s market. His innovative, ethnic-influenced recipes and contemporary presentations appeal to diners young and old. Since its inception in October 1998, Nathan has been the chef-host of public television’s New Jewish Cuisine, the only international gourmet Kosher cooking series, which is seen in four countries and translated into three languages. His cookbooks, Adventures in Jewish Cooking, and Jeff Nathan’s Family Suppers are available worldwide.
He is the executive chef of The Abigael’s Group, which includes Abigael’s, and the Green Tea Lounge. At his restaurants, and on his television show, Nathan emphasizes the flavors of modern
INFORMATION
RECIPES
EXTRA
JOIN US
Developed by 
Designed by 
CookKosher is a Zest Group project
Comments (2)
I'm a huge Jeff Nathan fan, so thanks for posting.
I used this video as a guide to cut my oranges and grapefruit for a fruit salad I made recently and it came out fantastic.