Chicken Lo Mein in the Oven

5.0 ( 1 )

Chef112/30/10

Easy as 1,2,3 No cooking required (only the pasta)

SERVING/YIELD
6

PREP TIME

10

min

COOK TIME

1

hrs

LEVEL

Easy

BLESSING
Unknown

RECIPE
#834

Chef1

INGREDIENTS

1 lb boneless chicken breast- cut into small pieces

2 cloves garlic, crushed

1 pepper, sliced

1 onion, sliced

1 cup snow peas

½ cup sliced portabella mushrooms- optional

¼ cup soy sauce

2 Tbsp chopped cilantro

1 Tbsp crushed fresh ginger

1 lb flat linguine pasta- cooked

Place all the vegetables on the bottom of a 9x13 inch pan.

Place the raw chicken pieces on top of the vegetables.

Drizzle over the soy sauce and spices.

Place cooked noodles on top. Cover the pan and bake in oven for 45 minutes to 1 hour on 374F.

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REVIEWS

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Average user rating from: 1 user(s)

Rating:

5.0 (1)

My pickiest kid loved this!

Rating:

5.0

Reviewed by Funkyfrum
February 20, 2013

I used red and yellow peppers, onions and green beans.

I did not put the cooked noodles on top because I thought they would disintegrate with so much baking time.

I uncovered the pan halfway through so the veggies would be a bit crisp, and the chicken was still tender.

So easy, so kid-friendly, and quite healthy! This recipe is already a family favourite.