Moshbas12/05/11




Our family uses this as an all-purpose dressing, dip, and sauce. We put it on fish, dip our vegies in it, and use it as a salad dressing. It's simple to make and fun to eat.






  • SERVING/YIELD
    10


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #6906

























INGREDIENTS













  • 2 cup mayonnaise










  • 1 Tbsp fresh chopped dill










  • 1 tsp salt










  • ½ tsp pepper










  • ½ tsp granulated garlic










  • 1 tsp ketchup










  1. Mix thoroughly.



  2. Add water and mix until at desired consistency.



  3. Dry dill can also be used.















CONVERTER





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