ashleyaloof11/18/13




When your pregnant and lazy you have to improvise sometimes, turned out to be amazing! I hardly miss my Starbucks (actually just a little)






  • SERVING/YIELD
    2


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #58714

























INGREDIENTS













  • ½ cup Milk










  • ⅓ cup Heavy Whipping Cream










  • ¼ cup Chocolate Chip or 2 Spoons of Coffee










  • 1 tsp Cocoa Powder










  • 2½ tsp Pumpkin Puree










  • ¼ tsp Pumpkin Pie Spice










  • 1 Whipped Cream, Cinammon, and Nutmeg to top










  1. Whisk milk, cream, chocolate chips or coffee, and cocoa powder together in a saucepan over medium heat until chocolate chips are melted and smooth about 3 to 5 minutes.



  2. Stir in pumpkin puree and pumpkin pie spice and mix well.



  3. Pour hot chocolate into 2 mugs. Top with whipped cream; sprinkle cinnamon and nutmeg over whipped cream.















CONVERTER





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