When your pregnant and lazy you have to improvise sometimes, turned out to be amazing! I hardly miss my Starbucks (actually just a little)
½ cup Milk
⅓ cup Heavy Whipping Cream
¼ cup Chocolate Chip or 2 Spoons of Coffee
1 tsp Cocoa Powder
2½ tsp Pumpkin Puree
¼ tsp Pumpkin Pie Spice
1 Whipped Cream, Cinammon, and Nutmeg to top
Whisk milk, cream, chocolate chips or coffee, and cocoa powder together in a saucepan over medium heat until chocolate chips are melted and smooth about 3 to 5 minutes.
Stir in pumpkin puree and pumpkin pie spice and mix well.
Pour hot chocolate into 2 mugs. Top with whipped cream; sprinkle cinnamon and nutmeg over whipped cream.