These Tuna Patties, recipe given to me by my mother with a few changes by me.
Full of protein. Full of flavor. Great with dill sauce.
2 cans tuna
½ cup bread crumbs
1 carrot grated
½ cup ketchup
2 pinch salt to tast
2 pinch pepper to tast
2 pinch garlic to tast
2 Tbsp pam, oil for spraying
Drain the tuna and place in a bowl
Add the eggs 1/4 cup bread crumbs,carrot, ketchup and spices
Mix till everything is uniform. Roll into balls, pat down a bit and roll in remainder bread crumbs.
Place on tary lined with baking paper. Spray with pam. Bake in a preheated oven, 180 degrees, till browned. Flip patties, spray with pam. Bake till browned. Total baking time about 1/2 an hour