my husband doesn't like these storebought pie crusts. But I wasn't up to rolling out dough, making the kitchen full of flour,.... so I came across this recipe. It's great to fill with ice creams, creamy pies,....
2 Tbsp margarine
¼ cup light corn syrup
½ cup chocolate chips
2 cup cocoa rice krispies
In double boiler melt together margarine, corn syrup and chocolate chips. Take off from stove.
Add in rice krispies and mix well.
pat into pans to form a crust. Chill in fridge or freezer.
(I double the recipe and make a few crusts at once and pull out of freezer when I want to fill)