This recipe is easy as pie and really yummy. It looks really nice on the plate too!
½ cup ketchup
½ cup vinegar
½ cup mayonnaise
½ cup water
½ cup sugar
6 appetizer slices of salmon fillet
1 tsp salt
Cook salmon for 20 minutes in water which you added 1 tsp salt.
Blend together the first 5 ingredients and pour over cooked salmon.
Refrigerate ans enjoy!