Hearts of Palm Mango Salad
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SERVING/YIELD
4
PREP TIME
COOK TIME
LEVEL
Easy
BLESSING
Ha'adama
RECIPE
#2804
INGREDIENTS
1 (14.1 oz) can hearts of palm
1 ripe mango
1 pint grape tomatoes, cut in half
½ lb snap peas
½ cup oil
¼ cup vinager
¼ cup sugar
1 tsp salt
1 tsp mustard
2 cloves garlic, crushed (or frozen cubes)
Slice hearts of palm, tomatoes, snap peas. Cube mango.
Combine dressing ingredients, pour over salad. You don't need the entire dressing.
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