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Deli Salad, Simple & Delicious

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THERABASH12/14/10




Great for supper or a Shabbos meal, this mouth watering recipe will keep you coming back for more!






  • SERVING/YIELD
    5


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Unknown


  • RECIPE
    #1213


















  •


    THERABASH










INGREDIENTS













  • 1 bag lettuce mix










  • ¼ cup chow mein noodles










  • 1 cup cherry tomatoes










  • 8 slices smoked turkey breast, cut into chunks










  • 2 Tbsp dried cranberries (optional)










  • 1 cup mayo










  • ¼ cup water










  • ¼ cup vinegar










  • ½ cup sugar










  • 2-3 cloves garlic, crushed










  • ( salt and pepper to taste










  1. Combine mayo, water, vinegar, sugar, garlic, salt and pepper in a plastic container and shake well until mixed. Refrigerate for at least 1 hour.



  2. Before serving, place lettuce, smoked turkey, chow mein noodles and craisins in a bowl.



  3. Pour desired amount of dressing over salad (unless you are making a VERY large salad, you will not need to use all the dressing in one shot)



  4. Mix well and serve.



  5. NOTE: You can use as much meat as you like, you don't have to stick to the amount listed in the recipe. And only dress the salad right before serving to avoid it becoming soggy.

























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