Aviva_Hadas01/19/11




Sweet yet complexly flavored chicken, that is easy to prepare!






  • SERVING/YIELD
    4


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #1210

























INGREDIENTS













  • ⅓ cup pure maple syrup (not pancake syrup)










  • 1 Tbsp olive oil










  • 2 Tbsp chopped rosemary (fresh or dried)










  • 1½ lb chicken pieces (@ 4 pieces)










  1. preheat oven to 350



  2. In a small bowl, add the maple syrup and the olive oil. Mix in the chopped rosemary.




  3. In an 8×8 baking dish, add the chicken pieces and season with salt and pepper. Pour the maple rosemary sauce over the chicken and coat evenly. (I use 4 bone-in thighs.)




  4. Bake at 350 for 50-60 minutes, or until chicken has cooked through. Cooking times may vary slightly depending on the thickness of the chicken.
















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