cs01/24/11




Delicious chicken!
Adapted from Quick & Kosher.






  • SERVING/YIELD
    4


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Shehakol


  • RECIPE
    #1189

























INGREDIENTS













  • 4 chicken bottoms, thighs and legs separated










  • ¾ cup honey










  • ¼ cup soy sauce










  • 1 Tbsp garlic powder










  • ½ tsp coarse black pepper










  1. Wash and dry chicken pieces. Arrange in a 9x13 pan.



  2. Combine honey, soy sauce, garlic powder and black pepper; mix well. Pour over chicken pieces.



  3. Bake uncovered, in oven preheated to 375, for 1 hour, until chicken is browned and crisp.















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