Delicious Mousse Cake

4.5 ( 2 )

Chavs01/04/12

This is an delicious Parve Mousse cake thats easy to make and requires no flour!

SERVING/YIELD
8-10

PREP TIME

15

min

COOK TIME

15-25

min

LEVEL

Easy

BLESSING
Unknown

RECIPE
#11184

Chavs

Chavs

INGREDIENTS

2 bars Torino Choclate

7 eggs

¾ cup sugar

1 tsp vanilla extract

1 stick margarine

1 whip

Melt Chocoalte with margarine

Separate the eggs, beat to snow with 1/2 cup sugar.

In a seperate bowl, beat egg yolks with the rest of sugar. mix in the chocolate mixture add vanilla, fold in snow.

Remove 2 cups of mixture and refrigerate.

Put rest of mixture into a 10 inch high round pan, bake on 350 for 15-25 minutes.

Cool off, put the refrigerated mixture on top, freeze and top with whip. optional- garnish with grated chocolate.

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REVIEWS

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Average user rating from: 2 user(s)

Rating:

4.5 (2)

like rocky road ice cream

Rating:

4.0

Reviewed by Zeesi
December 22, 2012

This mousse was a big hit. I put crushed chocolate on top as garnish and my guests commented that it tasted like rocky road ice cream.
I would suggest taking it out of the freezer right before serving, as it melts very quickly

Rating:

5.0

Reviewed by smartcookie
March 02, 2012

Deliciois and very pretty when sliced. Made this last night for supper (guest over) and it was so good that I made another one for shabbos.