Leah12/30/10




Homemade kishka to put intto your cholent! Easy to make and tastes YUM!






  • SERVING/YIELD
    5


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #1105

























INGREDIENTS













  • ¾ cup oil










  • ¾ cup water










  • 1 cup matza meal










  • 2 Tbsp sugar










  • 1 tsp salt










  • 2 tsp paprika powder










  • ½ tsp pepper










  • 1 cup flour










  1. Mix with hands (gloves) in a bowl all ingredients.



  2. Put into parchment paper shaped like a candy (be careful not to let any air in).



  3. Twists ends.



  4. Freeze till properly frozen, than put into the chulent pot.















CONVERTER





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