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RGC'S KITCHEN

RGC SINCE 02/12
I LIVE IN FAVORITE FOOD MY SPECIALTY MY HOBBIES WEBSITE http://

MY PERSONAL RECIPES

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MY POSTS

  • What happened to my recipe? I just spent quite a bit of time typing up a recipe and when I hit the submit button...poof...it was gone! Do I really need to retype it? Any ideas what went wrong?
  • Re:Tisha Ba'av That's a great idea! I would love that however the rest of my fam prefers dairy. I'll probably make salmon, lasagna, blintzes, sesame noodles, sushi salad...I have a bunch of fasters and need to make a favorite for each of them.
  • Sifting Wholewheat Flour I always sift my flour with a fine mesh sifter. How do you sift wholewheat flour? It doesn't fit through.
  • Re:ISO Cheescake With Crunch I was eyeing that recipe :-D! Thanks!
  • Re:ISO Cheescake With Crunch Would you mind posting tthe caramel sauce recipe? Thanks!
  • Re:1 oz of yeast I switched rom using fresh cakes of yeast to using the fresh powder yeast. I buy a large bag from Costco and store it in a ziplock in my fridge. It lasts a few months and I always have yeast available without worrying that it has gone bad. I always prefered fresh yeast to dry yeast but this is ju...
  • ISO Cheescake With Crunch I usually make a really good dense marble cheescake(I should really post the recipe...) but now I'm craving something different. A good cheescake...not too light not too dense...with some sort of crunch...some caramel in there would make it perfect... Does anyone have a recipe?
  • Re:Re:Game rice
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MY DATA

  • 5 Recipes
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    Rating     of my recipes
  • 3 Reviews
  • 21 Posts
  • 6 Topics
  • 0 Photos

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