buy prozac singapore generic celexa buy lexapro 2.5 mg for anxiety buy viagra pills dapoxetine menarini sarafem online cheap xbox can buy lasix over counter suprax 400mg no prescription is generic flonase gluten free can you buy clomid online legally levitra erfahrungen get abilify get plavix com buy cheap valacyclovir no prescription buy advair diskus 250 50 buy zoloft in the us buy topiramate generic celebrex banned us cheap valacyclovir hcl nolvadex buy no prescription lexapro cost 20mg cheap lipitor medicine fluconazole tablet af400 can i buy lipitor online propecia generic vs brand cialais pills keppra order online buy levothyroxine in uk hoboken vintage guitars tadapox pas chere doxycycline liquidfor sale sample of levitra online lowest price for viagra does doxycycline get rid of acne scars online prozac pharmacy buy warfarin no prescription coversyl 2mg metformin tablet 500 mg


 Community - Cook Kosher
Welcome Guest   [Register]  [Login]
How to Search by Recipe Number?   by smartcookie on 03/13/2012 09:23
How to Link to a Recipe?   by Dumbledore [Admin] on 02/07/2011 11:46
01/07/2011 05:43 
Joined: 01/07/2011 09:00
Posts: 6
i would love to see recipes with photos for startes and dessert - always looking for inspiration in presentation..!
01/07/2011 07:03 
Joined: 12/13/2010 19:47
Posts: 59
Why don't you try the Peach and Pear Streusel- recipe #780. I made it for dessert last Friday night. Had a lot of company and no one- I mean not one person left a crumb over. The presentation is really pretty. I made them in individual ramekins, but I've also made it in a large pretty decorative- oven to table- dish. Just scoop the ice cream after you cut it. Of course, if you make it dairy, the ice cream is so much tastier. See picture posted. Good Luck!
01/27/2011 01:45 
Joined: 01/27/2011 06:47
Posts: 3
Agreed. I love when there's a picture of the recipe. It gives you a better idea of what it will be like.
02/20/2011 03:45 
Joined: 12/13/2010 22:09
Posts: 39
Dev has a recipe for Chocolate Mousse Cake Recipe #672 that is an example of how to take something plain and simple and convert it into a beautiful dessert. She did it in a ramekin and covered the top with some sort of whit and then garnished with fruit. Most of dessert is about presentation.
Posts per page

Web Development Developed by Joomi
RADesign Designed by RADesign
zest CookKosher is a Zest Group project