CATEGORY

Tuesday Tips- Hot Pan

Why do chefs preheat their pots?

Falafel Just like in Israel

For those of who live outside of Israel and yearn for the authentic falafel experience, here it is. 

Tuesday Tips- Lazy Cookies

I’m too lazy to roll dozens of cookies. Have a shortcut for me?

LOFW My best helpers

I know I’m now supposed to thank real people, but who does as much work as you do?

Tuesday Tips- Potatoes

Should I boil potatoes in hot water or start them off in cold water?

LOFW Props

Here and there I had couple of bowls and cups from leftover Purim Mishloach Manot, but a prop closet? It wasn’t even the plan…

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