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  • LAMB CHULENT

    If you are looking for a change in your regular ordinary weekly Chulent, try this!!! I make lamb mainly twice a year - Second day lunch Rosh HaShana &...
  • Roasted Tongue with Baby...

    I grew up with this recipe. My mother used to make it almost every Yom Tov, and pretty much so do I. This is for those people who like more of a savor...
  • CREAM OF POTATO LEEK SOUP

    I have been making this soup for almost 20 years. It can be made either dairy or pareve. Great on a cold winter night, or even for a Chanuka party! He...
  • PAREVE AUTHENTIC YEMENIT...

    This is a very hearty flavorful soup. This recipe is Pareve & vegetarian but you can easily make it meat by adding beef or chicken to it. This can...

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