01/05/11




This is one of those "I threw it together" kind of recipes that is now a go-to every other Shabbat!






  • SERVING/YIELD
    6-8


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #931





















  • kvetchingeditor











INGREDIENTS













  • 1 bag frozen, cut green beans










  • 1 package sliced baby portobello mushrooms










  • 1 Tbsp olive oil










  • 1 Tbsp dried, minced onions










  1. Put the green beans, olive oil, mushrooms, minced onions, and a bit of salt and pepper in a dish, and toss to coat.



  2. Bake in a 350 degree Fahrenheit oven for about 30 minutes. I always eyeball it, but you'll be able to tell when it's done.















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