Chocolate Chip Pie

3.7 ( 3 )

smolly01/04/11

Easy, cheap, and delicious! I make it all the time- I can practically make it blindfolded! Instead of baking it in a pie crust I'll sometimes bake it in ramekins with a scoop of ice cream on it- delicious and a bit more impressive!

SERVING/YIELD
around 12

PREP TIME

10

min

COOK TIME

30

min

LEVEL

Easy

BLESSING
Mezonos

RECIPE
#901

INGREDIENTS

2 eggs

½ cup flour

½ cup sugar

½ cup brown sugar

¾ cup margarine

¾ cup chocolate chips

1 graham cracker pie crust

Melt the margarine then mix all ingredients together. (I do it by hand) Pour all ingredients into the pie crust.

Bake @ 350F for around 20-30 minutes. The top should be golden but softish in the center.

Serve with a scoop of vanilla ice cream. Enjoy!

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REVIEWS

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Average user rating from: 3 user(s)

Rating:

3.7 (3)

Disappointing

Rating:

2.0

Reviewed by hatetocook
January 23, 2011

This pie is easy but not very good. It was raw when I only cooked it for 30 minutes. I tried it again and it was done when I cooked it for 50 minutes -- not the least bit well done or burnt. However, it didn't help it taste any better.

EASY AND TASTY

Rating:

4.0

Reviewed by THERABASH
January 15, 2011

I made this for shabbos and served it warm, in ramekins, topped with a scoop of mocha ice cream. It was a big hit!

I know this recipe- it's great!

Rating:

5.0

Reviewed by GEECH
January 09, 2011

I know this recipe- I got it from my sister, it's really amazing. I've tasted it several times by friends and it always comes out good. In fact, one Friday night I ate by my cousin and she served it. Accidently they burnt-amazingly enough they were still good. Happy cooking!