kimkushner11/19/11




Perfect for a great dinner party!






  • SERVING/YIELD
    6-8 servings


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Ha'adama


  • RECIPE
    #7670





















  • kimkushner











INGREDIENTS













  • 6 Heirloom tomatoes- use a variety of shapes and colors










  • 3 Tbsp chopped fresh mint leaves










  • 3 Tbsp chopped cilantro










  • 2 Tbsp minced red onion










  • 1 avocado, peeled and pitted, cut into small cubes










  • 3 Tbsp extra virgin olive oil










  • ½ a lemon










  • 1 splash of white wine










  • ¼ tsp kosher salt










  • ¼ tsp black pepper










  1. Cut the tomatoes into wedges, big or small- your choice. Place in a serving bowl.



  2. Toss in the mint, cilantro, and red onion. Add the avocado cubes, and squeeze the lemon over.



  3. Drizzle with olive oil, and wine. Season with the salt and pepper, and toss well.



  4. Serve with a freshly baked and definitely store-bought baguette.















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