Delicious and easy to make. Everyone will love this chicken.
2 chicken breasts (boneless, skinless)
2 Tbsp Dijon mustard
3 Tbsp Garlic Good Seasons salad dressing
1 Tbsp wine vinegar
2 Tbsp Honey (season to taste)
1 clove of garlic, sliced
2 Tbsp margarine
½ cup seasoned bread crumbs
Dip chicken breasts in seasoned bread crumbs. Mix mustard, salad dressing, wine vinegar, and honey.
Sautee breasts in margarine and oil with garlic until golden on both sides. Top with sauce.
Cook for 5-10 minutes. Serve and enjoy!