fdanield12/05/11




A very pretty appetizer for Shabbos, yom tov or a simcha






  • SERVING/YIELD
    20


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Ha'etz


  • RECIPE
    #7223

























INGREDIENTS













  • 20 pears, peeled with stem left on. Slice off bottom










  • ½ cup sweet red wine










  • 1 red jello










  • 1 water to cover in pot










  • 1 pinch red food coloring










  • ¼ cup sugar










  • ½ tsp cinnamon










  1. bring all ingredients except for pears to boil in a large pot



  2. add pears, standing up



  3. cook on low flame for 40 minutes (covered) till red and soft















CONVERTER





=>










REVIEWS

Please register or login to review.
There are no user reviews for this listing.

 
 
 
 
JJextensions Developed by JJExtensions
RADesign Designed by RADesign
zest CookKosher is a Zest Group project
Object not found!

Object not found!

The requested URL was not found on this server. If you entered the URL manually please check your spelling and try again.

If you think this is a server error, please contact the webmaster.

Error 404

www.pro-velo-geneve.ch
Sat Aug 23 13:13:25 2014
Apache