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These whole-wheat muffins are absolutely delicious- you would hardly believe they are whole-wheat. They are hardy muffins; good for breakfst or a filling snack. That's why we used to make these in seminary all the time- hence the name! They are really quite simple to make.









  • 1 cup oatmeal

  • 3 cup whole wheat flour

  • 1 tsp baking soda

  • 2½ tsp baking powder

  • ¾ tsp salt

  • 2½ tsp vanilla sugar

  • 3 eggs

  • ⅔ cup oil

  • 1⅔ cup apple sauce

  • 1⅔ cup light brown sugar

  • 3½ tsp cinnamon

  • 1 package of black or white chocolate chips

  1. Mix all ingriedents together in a large bowl.

  2. Bake at 350 degrees F for about 30 minutes.




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Average user rating from: 6 user(s)

4.8   (6)

Yummy & Easy

Reviewed by chavilieb
December 13, 2014

Substituted some of the sugar with honey. Came out delicious!

Also used craisins instead of chocolate chips. We also had fun decorating the top of the muffin with chocolate chips & craisins.

Always have these muffins in my freezer for an easy & healthy breakfast!

Reviewed by adina
October 23, 2013

These muffins are so good I make them all the time! I even cut down the sugar to 1 cup (or less) and they are still amazing. I also substitute the choc chips with chopped pecans...YUM!



Reviewed by TheKosherHome
June 19, 2012

These were SUPER easy to make! No equipment needed beyond a large bowl and spoon!

Quite dense, but very tasty. May lower the cinnamon amount next time - but still perfect!



Reviewed by CookMama
January 18, 2012

Loved the recipe and loved how they tasted! I've tried many recipes with whole wheat flour and never liked how they tasted, but this one is a real winner. Terrific!!!!!!

Reviewed by racheli
November 17, 2011

This recipe is out of this world! First whole wheat recipe I've made that came out so good.



Reviewed by Mimi
January 27, 2011

These are the very best muffins I ever baked. I made 100 pieces for a carnival; I couldn't believe how easy they were to prepare. They were eaten up so quickly and I got tons of compliments and girls were begging for more. I will definitely be baking this again. Everyone MUST try this recipe.

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