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Low calorie banana bread

User rating
 
 0.0 ( 1 )
 










rebecca201112/09/11




Delicious for breakfast, brunch or any time at all!






  • SERVING/YIELD
    12


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Unknown


  • RECIPE
    #6853

























INGREDIENTS













  • 1 mashed banana










  • 1 Tbsp melted butter or margarine










  • 1 tsp vanilla extract










  • 1 cup Splenda granular










  • 1 pinch salt










  • 1 tsp baking powder










  • 1 large egg










  • 2 Tbsp skim milk










  • ¾ cup flour










  1. Spray the loaf pans with pam or a non-stick cooking spray. Mix the all the ingredients except the flour together in a bowl. Add the flour.



  2. Pour mixture into the pan.



  3. Bake at 350 degrees for approximately 20 minutes.

























CONVERTER





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