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Eggplant Babaganoush

User rating
 
 0.0 ( 1 )
 










06/21/11




creamy and delicous






  • SERVING/YIELD
    -


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Unknown


  • RECIPE
    #6800


















  •


    busyworkingmom










INGREDIENTS













  • 2 medium eggplants










  • 1 egg, cooked










  • ½ cup oil










  • 3 cloves garlic










  • ¾ tsp salt










  • 1 tsp sugar










  1. Cut a straight line into the length of the eggplants and broil for 25 minutes. Cool for a few minutes. Put the egg into food processor with a 's' blade and allow to process for a full minute. While the motor is still running, slowly pour in oil.



  2. Let processor running for a few minutes.Then add the rest of the ingredients. Process until well combined.

























CONVERTER





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