1 lb spinach, rinsed and torn into bite-size pieces
1 cup craisins
2 Tbsp toasted sesame seeds
1 Tbsp poppy seeds
½ cup white sugar
2 tsp minced onion
¼ tsp paprika
¼ cup white wine vinegar
¼ cup cider vinegar
½ cup oil
In a large bowl, combine the spinach with the toasted almonds and craisins.
In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, onion, paprika, white wine vinegar, cider vinegar, and vegetable oil. Toss with spinach just before serving.
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