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ShaindyN06/21/11




This is so soft, it'll fall off the bone once cooked!






  • SERVING/YIELD
    4-6


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #5981





















  • ShaindyN











INGREDIENTS













  • 2 packs spare ribs










  • 2 large onions










  • 1 garlic clove










  • - SAUCE










  • ¾ cup brown sugar










  • ¼ cup vinegar










  • 1 cup ketchup










  • 1 cup water










  • 1 tsp salt










  • 2 bay leaves










  1. Saute onion and garlic. Then add sauce ingredients and bring to a boil. Add ribs and cook for 21/2 to 3 hours.















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