Cheesy, goey lasanga...for a sweet sauce use 3/4 cup sugar
1 Box lasagna noodles
- American cheese
- Mozzarella cheese
1 (28 oz) Tomato sauce
1 Clove garlic
¼ cup Oil
- Oregano, black pepper, to taste
2 Tbsp Sugar
1 Slice American cheese
Cook noodles in water to which salt ad oil has been added, for 12-15 minutes. Drain.
Bring the tomato sauce to a boil add remaining ingredients.
Cut American cheese in 1/2 , put into noodles, flip over in half , start rolling add more cheese while rolling. Place all ready rolls in a pan. Pout sauce over lasagna then sprinkle mozzarella cheese. Bake covered on 325 for 1-2 hours.