ShaindyN06/21/11




This recipe has become my family's favorite. I love the idea that you can put it into a pita and you have a full healthy meal






  • SERVING/YIELD
    3


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Unknown


  • RECIPE
    #4656





















  • ShaindyN











INGREDIENTS













  • 1 pack cutlets, cut into bite size pieces










  • 1 large onion, sliced into thin circles










  • ⅔ cup vinegar










  • ½ cup ketchup










  • ¼ cup light brown sugar










  • 1 Tbsp mustard










  • 1 Tbsp honey











  1. Smear the cutlets with oil and grill OR fry. Then sauté onions until a golden brown color. Add remaining ingredients and stir on flame until dissolved. Add chicken to pot and stir for another couple of minutes.




  2. OPTIONS: serve in a pita or baguette with lettuce inside and top with Russian dressing















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