My kids love these. My 8 year old can make them herself. You can make them with cornflakes too.
100 gram Margarine
6 Tbsp Cocoa Powder
6 Tbsp Golden Syrup
6 Tbsp Confectionary Sugar
- Rice Crispies
Melt marg, cocoa, golden syrup and sugar over low flame.
Add rice crispies and coat completly with the sauce.
Spoon into papercases and let it set.