vanillasugar12/19/10




My grandmother makes her own strawberry jam. I can close my eyes and feel the taste... nothing like it! (add a teaspoon to your apple compot on shabbos or just spread on fresh bread, if you are a sweet addict like me.... just eat it with a spoon) you might want to cook this jam just for the smell while cooking...






  • SERVING/YIELD
    12


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Ha'adama


  • RECIPE
    #3337















  • vanillasugar

  • vanillasugar











INGREDIENTS













  • ½ lemon










  • 1 kg strawberries










  • 1 kg sugar










  1. Wash the strawberries and clean, removing stem.



  2. Squeeze the lemon over the strawberries.



  3. Cook strawberries and sugar on a very low flame for a few hours until ready.















CONVERTER





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