Register now SIGN IN

Cheese Pasta Shells

User rating
 
 0.0 ( 1 )
 










06/21/11




I usually double the sauce ingredients, as I like it very saucy...






  • SERVING/YIELD
    -


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Mezonos


  • RECIPE
    #2835


















  •


    busyworkingmom










INGREDIENTS













  • 1 lb box jumbo pasta shells










  • 1 lb farmer's cheese










  • 1 bag shredded cheese










  • 1 egg










  • - SAUCE:










  • 1 can tomato sauce










  • 2 Tbsp oil










  • 2 Tbsp sugar










  • - oregano










  • - garlic powder










  1. Cook shells and drain in cold water. Set aside.



  2. Mix filling ingredients together. Add one large tablespoon of filling in each shell.



  3. Place all filled shells in a 9x13-inch pan, seam side down.



  4. Mix all sauce ingredients together. Pour onto shells. Bake covered on 375*F for 30 minutes.

























CONVERTER





=>










REVIEWS

Please register or login to review.
There are no user reviews for this listing.
 
 
 
 
Web Development Developed by Joomi
RADesign Designed by RADesign
zest CookKosher is a Zest Group project