Serve with mushroom sauce recipe #2820
1 lb ground beef
Â½ carrot, shredded
3 Tbsp onion soup mix
6 Tbsp bread crumbs
10 precut flaky dough squares
Saute beef in oil and crumble until well cooked; while cooking add carrots, onion soup mix, and bread crumbs. Mix well.
Fill flaky dough with plenty of meat, pinch edges closed and brush with eggs. Bake on 350F for 1/2 or until golden.