Chocolate Mousse Cake - Passover
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SERVING/YIELD
6
PREP TIME
COOK TIME
LEVEL
Easy
BLESSING
Shehakol
RECIPE
#17659
INGREDIENTS
7 oz chocolate
1 stick marg
7 eggs
1 cup sugar
1 tsp vanilla
1 little bit of wine ;
Beat whites with 1/4 c sugar
Beat yolks with 3/4 c sugar
Melt chocolate & margarine, add to yolks
Add vanilla & wine & fold into whites
Bake 1/2 the batter at 350 degrees for 20 minutes
Add the remaining batter on top & freeze
ENJOY!
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