yitty02/14/11




This is a very popular muffin with many different twists to it. Whenever I make them they get polished off in no time. I love having them in my freezer cuz they freeze very well & defrost in no time (great to pull out when unexpected guests arrive). They can be used for breakfast, dessert or for a simcha. Enjoy them!!!






  • SERVING/YIELD
    30


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Mezonos


  • RECIPE
    #1456





















  • yitty











INGREDIENTS













  • - BATTER:










  • 1 egg










  • 1½ cup flour










  • 1 cup sugar










  • ¼ cup cocoa










  • ½ tsp baking soda










  • 1 cup water










  • ⅓ cup oil










  • 1 tsp vanilla sugar










  • - FILLING:










  • 1 (8 oz) whipped cream cheese










  • 1 egg










  • ⅓ cup sugar










  • - cup TOPPING:










  • ⅓ cup light brown sugar










  • ¼ cup flour










  • 4 tsp cinnamon










  • 2 Tbsp butter










  • ¼ cup chocolate chips










  1. Mix the batter together by hand in a bowl. Spray muffin pans with nonstick baking spray & fill with choc. mixture 3/4 full.



  2. Combine the cheese, sugar & egg together by hand (can use a blender). Place a tbsp. full of cheese ontop of choc. mixture.



  3. Mix the last 5 ingredients together for the topping. Sprinkle a bit of the topping on each muffin. Bake for 20 min. on 350.















CONVERTER





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REVIEWS

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Average user rating from: 4 user(s)

Rating:
 
5.0   (4)
 
 

SCRUMPTIOUS!!!!!!!!!

Rating:
 
5.0
Reviewed by CookMama
May 31, 2013
 

This is one fantastic recipe!!! It is very easy, doesn't need a mixer, and so delicious. Kids and adults love it. I made it for a milk meal as a dessert and it is great with my morning coffee. Thanks!

 

GREAT!

Rating:
 
5.0
Reviewed by love2bake
May 10, 2013
 

These look delicious and really are. I made these for a school tea some time ago and they were gone before I got there. I will be sending to my kids teachers in honor of Shavuos. I think you can even skip the crumb topping and they still are great!

 

Looks divine! Tastes even better than that!

Rating:
 
5.0
Reviewed by EssMeinKind
December 07, 2011
 

Easy to make, looks heavenly, and tastes awesome. They were a hit at my son's upsherin.

 

Amazing yummy muffins

Rating:
 
5.0
Reviewed by MRSCOOK
March 06, 2011
 

These muffins are very easy to make i will be sending them for mm on purim, delicious yummy.
enjoy.

 
 
 
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