yitty02/14/11




This is a perfect dessert for a wintery Friday night. Serve warm with ice cream and apple cider with a cinnamon stick. This dessert may sound a little complicated but it's really very simple. Make it & you'll agree with me. Enjoy!






  • SERVING/YIELD
    8


  • PREP TIME









  • COOK TIME









  • LEVEL

    Medium



  • BLESSING
    Mezonos


  • RECIPE
    #1454

























INGREDIENTS













  • - DOUGH:










  • 2 flour










  • ¾ cup sugar










  • 1 tsp baking powder










  • 1 Tbsp vanilla sugar










  • ½ tsp salt










  • 1 (4 oz) stick margarine










  • ⅓ cup coffee creamer










  • - cup FILLING:










  • 5 apples










  • 2 tsp lemon juice










  • ½ cup sugar










  • ½ tsp cinnamon










  • ½ cup brown sugar










  • ⅓ tsp cinnamon










  1. Combine the first seven ingredients together in a bowl to form a dough. Refrigerate this dough overnight or for a few hours.



  2. Slice apples thinly & combine with lemon juice, sugar & cinnamon. Place apple mixture into a 9 inch springform pan.



  3. Roll out dough into a rectangle ( sprinkle a little flour to ease the rolling process). Smear margarine on the dough & sprinkle brown sugar & cinnamon.Roll up the dough -jelly roll style & cut 1 inch wide slices to form buns.



  4. Place the buns ontop of the apple mixture starting with the outermost layer & working your way inward. Bake on 350 covered for an hour & uncover the last few min.















CONVERTER





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