Pepper Steak

4.5 ( 2 )

Dolly02/13/11

I sent this pepper steak to a few friends after they gave birth and all of them said that they have never before had such SOFT and delicious steak!!!!!!

SERVING/YIELD
5

PREP TIME

5

min

COOK TIME

3

hrs

LEVEL

Easy

BLESSING
Shehakol

RECIPE
#1442

njmom

INGREDIENTS

¼ cup oil

1 cup water

2 Tbsp onion soup mix

1 tsp sugar

1 Tbsp soy sauce

½ tsp ginger powder

2 red peppers

2 green peppers

2 onions

combine all ingredients, except for vegetables, in a pot and heat on low flame.

add steak and cook for 3 hours.

cube vegetables and sautee (in a seperate pot) in a bit of oil until soft.

When steak is ready, add soft vegetables along with 2 Tbsp cornstarch diluted in a drop of water. cook an additional 3 minutes and it´s all done!!!!

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Average user rating from: 2 user(s)

Rating:

4.5 (2)

Excellent

Rating:

5.0

Reviewed by Chef1
January 22, 2013

Thanks for this version of pepper steak. I usually make it a quick 30 min supper but this version the meat becomes so tender..Heaven! Use the Ginger it adds that Kick!

Great Pepper Steak

Rating:

4.0

Reviewed by njmom
March 09, 2012

I thought the flavor and taste was faboulous and my kids loved it. I rated it four starts since it's missing the amount of pepper steak. I asuumed it was 1-11/2 lb but wasn't sure. Although I had to use two pots (the second to saute the peppers and onions) it made the vegetables really taste great. I omitted the ginger, since we're not fans of ginger. I will definitely make this again.