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Broccoli Hamantashen/ Hamentaschen

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smartcookie10/18/11




The perfect side dish for Purim sedua. This recipe can be doubled as a deep dish pie filling..






  • SERVING/YIELD
    36


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Unknown


  • RECIPE
    #13877


















  •


    smartcookie










INGREDIENTS













  • 1 36 PK YITZY SQUARES










  • 1 (2 lb) FROZEN CAULIFORNIA MIX










  • 2 Tbsp ONION SOUP MIX










  • 3 EGGS










  • 3 Tbsp MAYONAISE










  • 1 PINCH SALT & PEPPER










  • 3 Tbsp FLOUR










  • 1 EGG WHITE










  1. COOK VEGETABLES UNTIL SOFT. DRAIN. MASH. ADD THE REST.
    PREPARE GLASS THAT IT'S RIM MEASURES EXACTLY WIDTH OF EACH SQUARE. DIP RIM IN FLOUR, & CUT CIRCLES FROM EACH SQUARE.



  2. PLACE 1 TB MIXTURE IN CENTER OF DOUGH. BRUSH EDGES WITH EGG WHITE & PINCH CLOSED THE 3 "HAMANTASH" CORNERS. (THE EGG WHITE WILL KEEP THE DOUGH SEALED WHILE BAKING)



  3. BRUSH TOP WITH EGG & SPRINKLE SESAME SEEDS. BAKE 1/2 HR ON 350^.
    FREEZES WELL. DOUBLE WRAP.

























CONVERTER





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