Marinated Fish

4.0 ( 1 )

MimiF01/21/11

Need A Fish with a difference for shabbos? Try this.

SERVING/YIELD
4

PREP TIME

15

min

COOK TIME

1

hrs

LEVEL

Medium

BLESSING
Shehakol

RECIPE
#1146

INGREDIENTS

1 large onion

1 cup sugar

½ cup lemon Juice (better from fresh lemons)

4-5 bay leaves

- sprinkle salt & black pepper

4 salmon fillets or slices

Brown onions in sugar untill golden.

Add a bit of water, Almost to cover.

Add lemon juice, bay leaves, salt & pepper.

Cook for 1 hour.

Make 2-3 days in advance in order for fish to marinate well.

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REVIEWS

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Average user rating from: 1 user(s)

Rating:

4.0 (1)

Nice and Easy!

Rating:

4.0

Reviewed by CookMama
January 31, 2011

The fish was very tasty, however, the recipe needs a little clarification. What do you do with the onion? Also, I found that 1 hour of cooking for 4 slices of salmon was way too long- I only cooked it for 35-40 minutes and it was more than enough. I would love to try it again and rerate it-please respond.

Owner's reply

Hi
I am sorry I forgot to write that onions gets browned in sugar till golden, I've now fixed the recipe.
About the cooking time, I guess its a matter of taste. I have freinds who cook salmon 2 hours and some 1/2 hour so if you prefer it cooked Its up to you.
Happy you enjoyed this.
MimiF