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Cheese Balls

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 0.0 ( 1 )
 










MomOf302/19/12




This recipe is always a hit! Its a family favorite here!






  • SERVING/YIELD
    5


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy


  • BLESSING
    Unknown


  • RECIPE
    #10985















  • MomOf3











INGREDIENTS













  • 1 lb farmer cheese










  • 2 eggs










  • ½ cup farina










  • ¼ cup sugar










  • 1 Tbsp vanilla sugar










  • 1 Tbsp butter










  • 1 cup breadcrumbs










  • 1 tsp sugar










  1. Combine first five ingredients. Place pot of water to boil. Add sugar and drop of oil to water. When water is boiling drop in balls.




  2. Remove balls from water 2-3 min after balls rise to the top. leaving them longer may cause balls to fall apart.



  3. In a separate pot, combine butter, breadcrumbs and sugar. Stir on low flame until well combined. Coat balls with breadcrumb mixture. Serve warm or room temperature.

























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