Tina12/14/10




For the tuna lovers out there, this is a very easy, great tasting recipe. Usually, tuna steak is very dry, but this marinade gives the steak a wonderful moist taste. It is quick- combine marinade-place in refrigerator-grill and dinner is ready.






  • SERVING/YIELD
    4


  • PREP TIME









  • COOK TIME









  • LEVEL

    Easy



  • BLESSING
    Shehakol


  • RECIPE
    #1081

























INGREDIENTS













  • 4 Tuna Steaks-not too thick










  • - Marinade:










  • 1 Tbsp Fresh Lemon Juice










  • 1 tsp Paprika










  • ¼ tsp Black Pepper










  • ⅓ cup Italian Dressing










  1. Combine marinade and pour over tuna steaks. Place in refrigerator for 30 minutes.



  2. Heat up a grill pan or frying pan-no oil. Grill steaks 5-7 minutes per side. If you like it well done, just grill a little longer.















CONVERTER





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