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Crisp Apple Pie

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 0.0 ( 1 )
 










bestcook01/10/11




Delicious Crumbly Apple Pie. Child friendly.
To mix the dough just put all the ingr. into a storage bag and mix well. If you don't want to make the 2 pies at once divide the dough and freeze for next Shabbas. Sure thing after baking your house will smell like heaven on earth!






  • SERVING/YIELD
    2 pies


  • PREP TIME









  • COOK TIME









  • LEVEL

    Medium


  • BLESSING
    Mezonos


  • RECIPE
    #1022

























INGREDIENTS













  • 4 cup Flour










  • 1½ cup Sugar










  • 2 tsp Baking Powder










  • 2 Tbsp Vanilla Sugar










  • 1 cup Oil










  • 2 Eggs










  • 12 Apples










  • ¾ cup Sugar










  • 1½ Tbsp Cinnamon










  1. Combine first 6 ingredients to form a crumbly dough.



  2. Take a 9 inch baking pan take some of the dough and press it into pan.



  3. Coarsely grate the apples and mix it with the sugar and cinnamon. Pour into batter.



  4. Take the rest of the dough and place on top.



  5. Yields 2 apple pies



  6. Bake on 350F degrees



  7. Bake until you see crusts form.

























CONVERTER





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