Re:Why do they do this in cookbooks?
On my blog, I often struggle with the idea of whether a recipe is too simple to post or not. I guess it's different with a food blog though, because nobody pays to see a super simple recipe.
Re:What's your favorite kitchen gadget?
Obviously I love all of the typical stuff, like my Kitchen Aid 6 qt mixer and my huge global chef knife (crazy expensive but ohmygosh amazing!). I think the thing I love most that you don't hear about so much is the simple wire whisk. I can't tell you how many times it has saved me from pulling o...
Best Food Photography Tip?
When I started getting into food photography, I discussed the topic as much as I could with the photographers I work with. I am lucky to have gotten some really good advice. One of my favorites was this:
Don't think you can only take good food pictures if you have a super expensive camera, a f...
Re:Re:My strawberries are buggy! :(
[quote name="knaidel" date="03/21/2012 17:40"] You just eat them plain? I've never tried that. I use the Bodek ones in recipes and smoothies but I kind of feel like you have to eat the fresh ones fresh.[/quote]
Well I don't necessarily eat them in the traditional way, but I eat them straight f...
Re:Non cooking dinner ideas?
This is probably cheating but I am a huge fan of defrosting stuff from my freezer. On Sundays, when I have more time to cook, I usually make a bunch of stuff and freeze it for days when I don't have time/energy/patience/ingredients to cook.
INFORMATION
RECIPES
EXTRA
JOIN US
Developed by 
Designed by 
CookKosher is a Zest Group project
-
Re:Game
nice
-
Re:Why do they do this in cookbooks?
On my blog, I often struggle with the idea of whether a recipe is too simple to post or not. I guess it's different with a food blog though, because nobody pays to see a super simple recipe.
-
Re:What's your favorite kitchen gadget?
Obviously I love all of the typical stuff, like my Kitchen Aid 6 qt mixer and my huge global chef knife (crazy expensive but ohmygosh amazing!). I think the thing I love most that you don't hear about so much is the simple wire whisk. I can't tell you how many times it has saved me from pulling o...
-
Best Food Photography Tip?
When I started getting into food photography, I discussed the topic as much as I could with the photographers I work with. I am lucky to have gotten some really good advice. One of my favorites was this:
Don't think you can only take good food pictures if you have a super expensive camera, a f...
-
Re:Re:My strawberries are buggy! :(
[quote name="knaidel" date="03/21/2012 17:40"] You just eat them plain? I've never tried that. I use the Bodek ones in recipes and smoothies but I kind of feel like you have to eat the fresh ones fresh.[/quote]
Well I don't necessarily eat them in the traditional way, but I eat them straight f...
-
Re:Parve ice cream/mousse dessert w/o raw eggs
Are you okay with cool (parve) whip?
-
Re:My strawberries are buggy! :(
I don't even attempt to check my own strawberries. I use frozen, mostly. Not the same. :(
-
Re:Non cooking dinner ideas?
This is probably cheating but I am a huge fan of defrosting stuff from my freezer. On Sundays, when I have more time to cook, I usually make a bunch of stuff and freeze it for days when I don't have time/energy/patience/ingredients to cook.
See all posts