JELLYBEAN'S KITCHEN
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- This recipe has become a new favorite! The tip in the intro must of helped, it came out so fluffy, moist and high! Highly recommended, and don't forget the topping! yum!
- I have been making the dressing in double batches, and serving the salad every other day! There is always a simcha or guest and this is perfect!
- The batter was delicious but way too runny. I also probably should of baked it for less than 10 minutes , as they came out crunchy. I would suggest 7-8 minutes and checking on it. Otherwise, the taste was delicious, and the marbelized peanut butter was delsih!
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Rating of my recipes - 5 Reviews
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CookKosher is a Zest Group project
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Re:cinnamon buns
I edited the recipe, so sorry for the confusion! I do not knwo how that was left out!!
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Re:Easy supper vegetable side dishes needed!
You can try spinach- creamed, or with other veggies..Or raw veggies with a ketchup mayo dip next to it...you can do chinese style stirfrys, using whatever you have in the fridge , and a can of chinese stir fry or frozen stirfry veggies, just add whichever sauce u prefer, soy, spices, ..bruschetta...
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